Pecan Turtles

5 ingredients
5 steps

Ingredients

  • 2 small pkg. caramels
  • 2 Tbsp. evaporated milk
  • 2 c. broken pecans
  • 1 (6 oz.) pkg. semi-sweet chocolate pieces
  • 1 bar paraffin

Directions

  1. 1
    Melt caramels and evaporated milk in a double boiler.
  2. 2
    Then add broken pecans.
  3. 3
    Beat with a wooden spoon until creamy.
  4. 4
    Drop by teaspoonfuls onto a greased plate and let cool for 15 minutes. Melt semi-sweet chocolate along with paraffin in a double boiler. Using a toothpick dip caramel pecan turtle in the chocolate.
  5. 5
    Then put back on waxed paper; let cool.

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