Pecan White Fudge
7 ingredients
1 steps
Ingredients
- 2 tablespoons unsalted butter
- 23 cup evaporated milk
- 1 12 cups ultra fine sugar
- 4 ounces mini marshmallows
- 12 ounces white chocolate chips
- 1 cup chopped pecans
- 2 teaspoons clear imitation vanilla
Directions
-
1["Combine butter, milk, and sugar in a medium sauce pan.", "Over medium heat, bring to a full, rolling boil, stirring constantly.", "Continue boiling and stirring for 4 1/2-5 minutes.", "Remove from heat.", "Stir in marshmallows, white chocolate, nuts, and vanilla.", "Sir vigorously for 1 minute or until marshmallows are melted.", "Pour into foil-lined, 9\"x9\"" square baking pan.""
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