Pecans

5 ingredients
6 steps

Ingredients

  • 1/2 cup butter
  • 2 egg whites
  • 1 cup sugar
  • 3 cup pecans
  • 1 dash salt

Directions

  1. 1
    Melt butter in cooklie sheet at 325F.
  2. 2
    Beat egg whites till soft peaks form.
  3. 3
    Gradually add sugar and salt till stiff peaks form.
  4. 4
    Fold in pecans - spread in cookie sheet.
  5. 5
    Bake at 325F for 30 - 35 minutes.
  6. 6
    Salt pecans every 10 minutes before turning while cooking.

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