Red Bell Pepper Paste

10 ingredients
3 steps

Ingredients

  • 2 large red bell peppers, roasted and cut into chunks
  • 3/4 cup walnuts
  • 4 -5 tablespoons breadcrumbs
  • 2 -3 tablespoons olive oil
  • 1 teaspoon cumin
  • 1 lemon, juice of
  • black pepper (to taste)
  • 2/3 cup feta cheese, crumbled (optional)
  • 2 garlic cloves, peeled and crushed (optional)
  • 1 tablespoon tomato puree (optional)

Directions

  1. 1
    Put all ingredients except olive oil and walnuts in a blender. Blend until smooth.
  2. 2
    Slowly add olive oil and walnuts, continue blending.
  3. 3
    Make sure not to over-mix, the walnuts should still be left in small pieces.

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