Pecans Delight
6 ingredients
8 steps
Ingredients
- 3 egg whites
- 1 tsp. baking powder
- 3/4 c. chopped pecans
- 1/2 tsp. vanilla
- 1 c. sugar
- 1 c. cracker crumbs (saltines or Hi Ho)
Directions
-
1Beat egg whites until stiff; add sugar, baking powder and vanilla.
-
2Beat and mix well.
-
3Fold in nuts and crumbs.
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4Mix carefully and pour into a well-greased 9-inch pie pan (I use Pam). Bake at 350° for 30 minutes.
-
5Let cool for 2 hours.
-
6Top with whipped cream and pecans.
-
7Makes at least 6 servings.
-
8Very good; very easy.
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