Penne With Broccoli

Directions

1. 1
   Preheat oven to 350 degrees. Spray 5 quart glass baking dish with vegetable spray.
2. 2
   Combine cooked pasta, margarine, and 1 cup shredded cheddar in baking dish.
3. 3
   In another bowl combine eggs, soup and broth. Pour 1/2 of the soup mixture over pasta and cheese. Top with broccoli.
4. 4
   Combine mozzarella and remaining cheddar cheese and sprinkle over broccoli. Pour rest of soup mixture over cheese.
5. 5
   Bake for 30 minutes until hot and bubbly.
6. 6
   Top with red pepper flakes, if desired.
7. 7
   Ready in 45 minutes, recipe by Eggland's Best
8. 8
   371;
9. 9
   14g (8% calories from fat);
10. 10
    19g;
11. 11
    45g;
12. 12
    2g;
13. 13
    57mg;
14. 14
    563 mg.