Pennywise Steaks

6 ingredients
6 steps

Ingredients

  • 1/2 c. fine bread crumbs
  • 3/4 c. milk
  • 1 1/2 lb. hamburger
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. onion juice or onion flavoring (optional; your choice)

Directions

  1. 1
    Combine crumbs and milk.
  2. 2
    Combine all other ingredients; add to crumb mixture and blend.
  3. 3
    Shape meat in form of T-bone steak. Sprinkle with Worcestershire sauce.
  4. 4
    Spread with butter lightly (pats).
  5. 5
    Broil 6 to 10 minutes to desired doneness.
  6. 6
    Turn and broil other side.

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