Penuchi

6 ingredients
5 steps

Ingredients

  • 2 c. light brown sugar
  • 1 c. white sugar
  • 8 Tbsp. cream
  • small piece of butter
  • 1 tsp. vanilla
  • chopped nuts (optional)

Directions

  1. 1
    Combine first four ingredients.
  2. 2
    Boil hard for 12 minutes. Remove from heat and add vanilla.
  3. 3
    Beat until it thickens.
  4. 4
    Add nuts if desired.
  5. 5
    Cool and eat.

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