Pepper Cabbage

7 ingredients
3 steps

Ingredients

  • 1 medium size head cabbage
  • 1 small red pepper, chopped
  • 1 small green pepper, chopped
  • 1 tsp. salt
  • 1 c. sugar
  • 1/2 c. vinegar
  • 1/4 c. water

Directions

  1. 1
    Chop/shred cabbage and combine with red and green peppers. Mix salt, sugar, vinegar and water.
  2. 2
    Pour this over cabbage and peppers.
  3. 3
    Refrigerate 3 to 4 hours before serving.

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