Pepper Jack Potatoes

Name: Pepper Jack Potatoes
Ingredients: 6 medium potatoes, peeled and sliced into 1/4-inch pieces; 1 medium onion, sliced; 1/3 cup butter, melted; 1/2 teaspoon salt; 1/4 teaspoon chili powder; 1/8 teaspoon cayenne pepper; 1/8 teaspoon pepper; 2 1/2 cups monterey jack pepper cheese, shredded*

8 ingredients

6 steps

Ingredients

6 medium potatoes, peeled and sliced into 1/4-inch pieces
1 medium onion, sliced
1/3 cup butter, melted
1/2 teaspoon salt
1/4 teaspoon chili powder
1/8 teaspoon cayenne pepper
1/8 teaspoon pepper
2 1/2 cups monterey jack pepper cheese, shredded*

Directions

1

Combine potatoes and onions.
2

Mix together butter and spices, drizzle over potatoes and onions.
3

Toss to coat.
4

In a 2 quart oval with flat bottom (or something similar) dish spread half the potatoe mixture top with half the cheese repeat one more time.
5

Bake 40-45 mins in 400 degree oven uncovered.
6

*I did not have any pepper jack cheese but did have some peppers and jack cheese so i chopped up the peppers grated the jack cheese and subbed this for pepper jack cheese.