Pepper-Lime Chicken

Ingredients

• 2 to 2 1/2 lb. chicken pieces (breasts, thighs, drumsticks)
• 1/2 tsp. finely shredded lime peel
• 1/4 c. lime juice
• 1 Tbsp. cooking oil
• 2 cloves minced garlic
• 1 tsp. black pepper, coarsely ground
• 1 tsp. dried thyme or basil, crushed
• 1/4 tsp. salt