Pepper Relish

11 ingredients
2 steps

Ingredients

  • 12 green peppers
  • 12 red peppers
  • 8 carrots
  • 5 onions
  • 1 cabbage
  • 1 c. salt
  • 6 c. sugar
  • 1 c. brown sugar
  • 1 qt. vinegar
  • 1 tsp. mustard seed
  • 1 tsp. celery seed

Directions

  1. 1
    Grind all vegetables together. Mix with 1 cup salt and let stand for 1 hour. Strain out as much juice as possible. Mix remaining ingredients.
  2. 2
    Do not cook. Just mix with vegetables; put in jars and seal. Mine made 9 pints.

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