Pepper Steak

Directions

1. 1
   Cut up onions, peppers and tomato into bowl.
2. 2
   Cut up meat into another bowl.
3. 3
   Put 1 capful of oil in frypan.
4. 4
   Add vegetables and cover pan and put on low (simmer).
5. 5
   Simmer until vegetables (peppers and onions) are soft (keep mixing and check with fork). When soft, add meat and 1/2 can sauce; mix.
6. 6
   While simmering vegetables, make rice (follow instructions on box).
7. 7
   When all done, add rice to pan and mix and serve.
8. 8
   Add noodles and soy sauce (as desired).