Pepper Steak

Directions

1. 1
   Cut steak diagonally in thin strips.
2. 2
   Dredge in flour.
3. 3
   In large saute pan, add oil.
4. 4
   Heat to frying temperature.
5. 5
   Add steak strips.
6. 6
   Stir-fry to desired doneness.
7. 7
   Add minced onion and cut celery.
8. 8
   Add ginger, garlic powder and soy sauce to taste. Dissolve cornstarch in water.
9. 9
   Gradually stir into meat mixture. Cook until thickened.
10. 10
    Serve over rice.