Pepper Steak

8 ingredients
6 steps

Ingredients

  • 2 lb. top round steak
  • 2 large green peppers
  • 2 onions, sliced
  • 2 cloves garlic, minced
  • 3 fresh tomatoes
  • 2 Tbsp. olive oil
  • 1/2 tsp. cumin, ground
  • salt and pepper

Directions

  1. 1
    Cut round steak into long strips.
  2. 2
    Cut green peppers into strips.
  3. 3
    Cut tomatoes into quarters.
  4. 4
    Lightly brown the meat in oil; add peppers, onion, garlic, tomatoes and cumin, then salt and pepper to taste.
  5. 5
    Cover and cook for 20 minutes.
  6. 6
    Serve with rice.

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