Pepper Steak

12 ingredients
3 steps

Ingredients

  • 2 lb. round steak
  • 2 green peppers
  • 1 medium onion
  • 2 tsp. Worcestershire sauce
  • flour
  • 1 tsp. garlic
  • 1 (16 oz.) can tomatoes
  • 1 Tbsp. soy sauce
  • 1 Tbsp. beef bouillon
  • salt to taste
  • pepper to taste
  • egg noodles, cooked

Directions

  1. 1
    Cut steak into bite-sized pieces.
  2. 2
    Coat with flour, seasoned with salt and pepper.
  3. 3
    Place meat in large pan with sliced green peppers, chopped onion and garlic.

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