Pepper Steak

8 ingredients
6 steps

Ingredients

  • 1 lb. round steak, diced
  • 1 medium onion, chopped
  • 1 tsp. garlic salt
  • 1 medium can tomatoes with juice
  • 1/2 c. water
  • 1 Tbsp. green bell pepper, chopped
  • salt and pepper to taste
  • 1 pkg. brown gravy mix

Directions

  1. 1
    Brown meat and onions in small amount of oil.
  2. 2
    Stir in remaining ingredients except gravy mix.
  3. 3
    Simmer until meat is tender (may need to add extra water).
  4. 4
    When meat gets tender, stir in gravy mix and let thicken.
  5. 5
    Serve over rice.
  6. 6
    (Recipe may be doubled.)

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