Pepper Steak

6 ingredients
5 steps

Ingredients

  • 2 Tbsp. seasoned flour
  • 1 1/2 lb. round steak, cut into strips
  • 2 Tbsp. shortening
  • 1 can onion soup
  • 1/2 c. ketchup
  • 1 medium green pepper, cut in strips

Directions

  1. 1
    Flour meat, then brown in shortening; drain fat.
  2. 2
    Add soup and ketchup.
  3. 3
    Cover and simmer for 45 minutes.
  4. 4
    Stir.
  5. 5
    Add green pepper; continue to cook 15 to 20 minutes.

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