Pepper Steak
10 ingredients
3 steps
Ingredients
- 1 lb. round steak, diced and browned
- 1 Tbsp. soy sauce
- 1 clove garlic, chopped
- 1/4 c. salad oil
- 1 green pepper, cut into 1-inch pieces
- 1 large onion, cut in small pieces
- 1/2 c. diced celery
- 1 tsp. cornstarch
- 1/4 c. water
- 2 tomatoes, cut in 1/8-inch slices
Directions
-
1Mix soy sauce, garlic and oil and let stand one hour.
-
2Add the rest of ingredients and cook 20 minutes.
-
3Serve over rice.
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