Peppercorn Steak

Directions

1. 1
   Pound pepper into both sides of steaks using a meat mallet. Set steaks aside.
2. 2
   Saute onions and mushrooms in butter in a skillet until tender.
3. 3
   Add bacon and wine; set aside and keep warm.
4. 4
   Place steaks on a broiler rack coated with cooking spray. Place rack in broiler pan.
5. 5
   Broil 4 to 6 inches from heat for 8 to 10 minutes on each side or to desired degree of doneness.
6. 6
   Remove steaks to a platter and top with mushroom mixture.
7. 7
   Makes 4 servings.