Peppered Cheddar Dip
9 ingredients
2 steps
Ingredients
- 1 1/2 c. sour cream
- 1 c. (4 oz.) Cheddar cheese, shredded
- 1/4 c. finely chopped onion
- 3 Tbsp. minced green pepper
- 1/4 tsp. salt
- 1/8 tsp. Tabasco sauce
- 1 Tbsp. milk
- carrot sticks
- celery sticks
Directions
-
1Mix sour cream and Cheddar cheese until well blended. Add onion, green pepper, salt, Tabasco sauce and milk; mix well. If necessary, add another tablespoon of milk to make a good dipping consistency. Cover; chill at least 1 hour.
-
2Serve with carrot and celery sticks. Makes 2 cups of dip.
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