Peppered Steak

Directions

1. 1
   Cut round steak into squares (same size as beef tips).
2. 2
   Cut green peppers into eighths.
3. 3
   Cook meat in skillet on medium heat (add a tablespoon of oil).
4. 4
   Add soy sauce, green bell peppers and desired seasonings.
5. 5
   After 5 minutes, mix 1 cup of flour to 2 cups of water and mix with fork (it should be a little watery, not thick).
6. 6
   Add to meat and cook for 30 minutes.