Peppermint Chocolate Sticks

3 ingredients
5 steps

Ingredients

  • 8 ounces bittersweet chocolate or 8 ounces semisweet chocolate
  • 12 cup crushed peppermint candy
  • 14 cup shredded coconut, toasted

Directions

  1. 1
    Melt the chocolate in a bowl over simmering water.
  2. 2
    Stir in the peppermint candies and coconut.
  3. 3
    Spread the mixture over wax paper or parchment to make a rectangle about 10 x 8 inches.
  4. 4
    After it has set, cut with a sharp knife into sticks about 1/4 x 4 inches.
  5. 5
    Store in an airtight container.

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