Peppermint-Eggnog Punch

4 ingredients
3 steps

Ingredients

  • 1 qt. peppermint ice cream, softened
  • 1 qt. commercial dairy eggnog
  • 4 (12 oz.) bottles ginger ale, chilled
  • peppermint sticks

Directions

  1. 1
    Combine first 3 ingredients in a punch bowl, stirring until blended.
  2. 2
    Serve immediately with peppermint.
  3. 3
    Makes 4 1/2 quarts.

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