Peppermint Ice Cream

5 ingredients
7 steps

Ingredients

  • 6 c. half and half
  • 3 (14 oz.) sweetened condensed milk
  • 2 c. milk
  • 3 Tbsp. vanilla
  • 2 c. coarsely crushed peppermint candies

Directions

  1. 1
    In a 6-quart ice cream freezer can stir half and half, condensed milk, milk, vanilla and 1 cup candy.
  2. 2
    Refrigerate for 1 hour or until thoroughly chilled.
  3. 3
    (I usually let it chill 4 to 5 hours.)
  4. 4
    Then freeze in ice cream freezer according to manufacturer's instructions.
  5. 5
    Just before freezing time is completed, add the other cup of crushed peppermints.
  6. 6
    (It always takes a long time to freeze.)
  7. 7
    Ice cream will be soft.

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