Peppermint Ice Tea
6 ingredients
5 steps
Ingredients
- 4 tea bags, preferably a blend of orange pekoe and black tea
- 6 cups filtered water
- 6 sprigs fresh peppermint
- Ice, for serving
- lemon wedges, optional
- sugar, optional
Directions
-
1In 2-quart glass jar or pitcher, combine tea bags, water and mint.
-
2Cover and set in a sunny window or out on the porch in the sun until tea is steeped, about 5 hours.
-
3Discard tea bags.
-
4Pour tea over ice in tall glasses.
-
5Garnish with lemon and serve with sugar if desired.
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