Pepperollies
4 ingredients
8 steps
Ingredients
- 1 pkg. refrigerated crescent roll dough
- 1 (8 oz.) pkg. shredded Mozzarella cheese
- 1 pkg. sliced pepperoni
- 1 jar marinara sauce (for dipping)
Directions
-
1Separate the 8 crescent roll triangles.
-
2With rolling pin, roll out each crescent roll triangle slightly on floured board.
-
3Cut triangle lengthwise into two triangles.
-
4At widest end of triangle, place 2 slices of pepperoni.
-
5Top with 1 tablespoon cheese and roll from wide to narrow end.
-
6Place on baking sheet sprayed with nonstick cooking spray.
-
7Bake at 400° for 10 to 15 minutes or until golden brown.
-
8Serve with your favorite marinara sauce as a warm dip.
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