Pepperoncini Roast

7 ingredients
4 steps

Ingredients

  • 4 lbs beef roast
  • 1/4 cup dry ranch dressing mix
  • 2 cups pepperoncini peppers
  • 4 garlic cloves
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons salt
  • 1 teaspoon pepper

Directions

  1. 1
    Place roast in crock pot.
  2. 2
    Add garlic, salt and pepper, worchestershire, dry ranch dressing seasoning and whole jar of pepperoncini, including juice.
  3. 3
    Cook on low approximately 8 hours.
  4. 4
    Can shred and soak in juice once cooked to increase flavor/spiciness.

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