Pepperoni Appetizers

4 ingredients
7 steps

Ingredients

  • 1 loaf snack rye bread
  • 1 (8 oz.) pkg. cream cheese
  • 1 can cream of celery soup
  • 4 oz. pepperoni, sliced, then cut into small pieces

Directions

  1. 1
    Have cream cheese at room temperature.
  2. 2
    Stir cheese well.
  3. 3
    Add soup and stir again.
  4. 4
    Add chopped pepperoni and stir.
  5. 5
    Place 1 teaspoon of mixture on slice of bread.
  6. 6
    Place on cookie sheet and bake at 350° for 10 minutes.
  7. 7
    Makes 48.

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