Pepperoni Bread
3 ingredients
7 steps
Ingredients
- 1 loaf frozen bread dough, thawed
- 1/3 to 1/2 c. sliced pepperoni
- 1 c. grated Mozzarella cheese
Directions
-
1Roll out the dough into 12 x 8-inch rectangle on a surface coated with flour.
-
2Place the pepperoni over the dough and top with grated cheese.
-
3Roll up the bread jelly roll fashion.
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4Place the roll on a pan, seam side down.
-
5Let the dough rise for 1/2 hour, then bake in 350° oven for 25 minutes.
-
6Cool and slice.
-
7Good if dipped in pizza sauce while still warm.
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