Pepperoni Bread
6 ingredients
5 steps
Ingredients
- 1 frozen bread dough
- 1 lb. salami, sliced thin
- 1 lb. pepperoni, sliced thin
- 1 medium onion, chopped
- 1 green pepper, chopped
- 1 lb. Mozzarella cheese, grated
Directions
-
1Let rise then roll out.
-
2Place salami, pepperoni and onion and pepper and cheese in layers.
-
3Roll up as a jelly roll.
-
4Pinch ends so filling does not fall out.
-
5Bake at 375° for 35 to 45 minutes. Brush with butter to stay soft.
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