Pepperoni Bread
2 ingredients
2 steps
Ingredients
- 1 or 2 loaves frozen bread, thawed
- 1/4 to 1/2 lb. pepperoni, thinly sliced
Directions
-
1After thawing bread dough, roll on lightly floured surface. Roll into rectangle shape.
-
2Cover each rolled loaf with thin pepperoni slices and roll dough from the short end.
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