Pepperoni-Cheese Pie

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) Mozzarella cheese, diced
  • 2 oz. pepperoni, diced (about 1/2 c.)
  • 5 eggs
  • 3/4 c. milk
  • 1/4 tsp. basil

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Sprinkle cheese and pepperoni on bottom of 9-inch pie plate.
  3. 3
    Beat eggs, milk and basil until well blended.
  4. 4
    Pour mixture into pie plate over cheese and pepperoni. Bake 25 minutes or until knife inserted in center comes out clean.

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