Pepperoni Drop Biscuits
7 ingredients
2 steps
Ingredients
- 2 cups biscuit/baking mix
- 3/4 cup milk
- 3 tablespoons butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1 package (3-1/2 ounces) sliced pepperoni, finely chopped
- 2/3 cup shredded cheddar cheese
Directions
-
1In a bowl, combine biscuit mix, milk, butter, garlic powder and Italian seasoning. Stir in pepperoni and cheese just until combined. Drop by heaping tablespoonfuls 2 in. apart onto ungreased
-
2. Bake at 400° for 16-18 minutes or until golden brown. Serve warm.
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