Pepperoni Loaf

Directions

1. 1
   Thaw bread in plastic bowl in refrigerator.
2. 2
   After completely thawed, roll it into a rectangle approximately 10 inches wide. Brush with olive oil.
3. 3
   Top with basil, pepperoni and cheese.
4. 4
   Roll it and place on a greased baking sheet.
5. 5
   Bake until golden brown, approximately 15 to 20 minutes, at 350°.
6. 6
   Cut into 1-inch slices.