Pepperoni Roll

6 ingredients
7 steps

Ingredients

  • 6 Tbsp. butter
  • oregano to taste
  • 3/4 lb. hard salami
  • 2 loaves frozen bread
  • 2 (12 oz.) pkg. Mozzarella
  • 3/4 lb. sandwich pepperoni

Directions

  1. 1
    Thaw dough.
  2. 2
    Roll into 15 x 10-inch rectangle.
  3. 3
    Melt butter and brush on dough.
  4. 4
    Put pepperoni, salami, Mozzarella and oregano on dough. Roll up.
  5. 5
    Lightly butter roll.
  6. 6
    Bake at 350° for 1/2 hour or until brown.
  7. 7
    Serve warm or cold or freeze.

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