Pepperoni Roll-Up

5 ingredients
7 steps

Ingredients

  • 1- 1/2 pound Pizza Dough
  • 2 sticks Pepperoni, Thinly Sliced
  • 1 whole Large Onion, Sliced
  • 16 ounces, weight Shredded Mozzarella Cheese
  • 1 whole Egg, Beaten

Directions

  1. 1
    Preheat oven to 425 degrees F.
  2. 2
    Flatten dough into a rectangular shape as best you can.
  3. 3
    Place pepperoni and onions on dough, evenly distributed.
  4. 4
    Sprinkle the cheese on top of the pepperoni.
  5. 5
    Roll up and place on an ungreased cookie sheet.
  6. 6
    Baste with beaten egg.
  7. 7
    Bake for 25 minutes of until golden brown.

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