Peppers & Egg Stuffing Cups

Directions

1. 1
   Heat oven to 400 degrees F.
2. 2
   Prepare stuffing as directed on package, omitting the stand time.
3. 3
   Press 1/4 cup stuffing onto bottom and up side of each of 12 muffin cups sprayed with cooking spray, forming 1/4-inch rim around top of cup.
4. 4
   Place muffin pan on baking sheet.
5. 5
   Add 1 egg to each cup; top with peppers and cheese.
6. 6
   Bake 20 min.
7. 7
   or until whites are firm and yolks are cooked to desired doneness.
8. 8
   Let stand 5 min.
9. 9
   before serving.