Peppers Recipe

6 ingredients
4 steps

Ingredients

  • 4 c. sugar
  • 4 c. white vinegar
  • 1/4 c. pickling salt
  • 1 1/3 teaspoon turmeric
  • 1 1/3 teaspoon celery seed
  • 1 1/3 teaspoon mustard seed

Directions

  1. 1
    Bring to a boil.
  2. 2
    Pour over sliced peppers and onions packed in jars.
  3. 3
    Let cold and keep in refrigerator.
  4. 4
    A clove of garlic may also be added to each jar if you like.

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