Peppers Relish

6 ingredients
7 steps

Ingredients

  • 12 peppers (green)
  • 12 peppers (red)
  • 12 onions
  • 2 c. sugar
  • 2 c. vinegar
  • 3 Tbsp. salt

Directions

  1. 1
    Chop peppers and onions.
  2. 2
    Cover with boiling water.
  3. 3
    Let stand for 5 minutes.
  4. 4
    Drain.
  5. 5
    Add vinegar, sugar and salt; boil mixture 5 minutes.
  6. 6
    Pour into clean hot jars and seal immediately.
  7. 7
    Good with hot dogs and hamburgers or dried beans.

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