Peppy Garlic Bread
7 ingredients
6 steps
Ingredients
- 1 loaf French bread
- 14 cup mayonnaise
- 2 tablespoons grated parmesan cheese
- 14 teaspoon salt
- 1 34 teaspoons garlic powder
- 1 12 teaspoons fresh coarse ground black pepper
- 14-12 teaspoon crushed red pepper flakes, to taste
Directions
-
1Preheat oven to 350.
-
2Slice bread in half lengthwise, then cut each half into 5 slices.
-
3Spread each slice with mayo.
-
4Mix together the cheese, garlic powder, salt, black pepper and red pepper flakes.
-
5Sprinkle evenly onto bread slices.
-
6Reconstruct loaf, wrap tightly in aluminum foil, and bake about 20 minutes until hot and toasted.
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