Perfect Apple Pie
13 ingredients
1 steps
Ingredients
- PIE CRUST
- 2 cups of sifted all purpose flour
- 1 teaspoon salt
- 2/3 cups shortening
- 8 tablespoons cold water
- FILLING
- 7 tart apples (granny smith) peel and slice thin
- 1 cup of sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon cinnamon
- dash of nutmeg
- dash of salt
- 2 tablespoons of butter
Directions
-
1{"0":"FOR PIE CRUST","1":"sift flour and salt together","2":"with a pastry blender mix flour and shortening together till it appears pea-sized","3":"mix in the cold water","4":"divide dough in half","5":"roll out and put in pie pan","7":"FOR PIE FILLING","8":"mix all ingredients together until well destributed throughout the apples","9":"fill the pastry with pie filling and dot with butter and add top crust","10":"pinch all around pie crust","11":"bake at 400 degrees for 50 minutes"}
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