Perfect Apple Pie

8 ingredients
6 steps

Ingredients

  • 6 or 7 tart apples
  • 3/4 to 1 c. sugar
  • 2 Tbsp. all-purpose flour
  • 1/2 to 1 tsp. cinnamon
  • dash of nutmeg
  • dash of salt
  • pastry for 2 crust pie
  • 2 Tbsp. butter

Directions

  1. 1
    Pare apples and slice thin.
  2. 2
    Combine sugar, flour, spices and salt; mix with apples.
  3. 3
    Line a 9-inch pie plate with pastry.
  4. 4
    Fill with apple mixture; dot with butter.
  5. 5
    Adjust crust; sprinkle with sugar for sparkle.
  6. 6
    Bake in hot oven (400°) for 50 minutes or until done.

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