Perfect Cinnamon Roll Dough

8 ingredients
8 steps

Ingredients

  • 1 cup warm water
  • 2 tablespoons soft butter
  • 1 egg
  • 4 tablespoons dry buttermilk (if you do not have dry buttermilk, omit 1 cup water and use 1 cup whole milk and add 1/2 tsp vinegar)
  • 3 14 cups flour
  • 14 cup brown sugar
  • 1 teaspoon salt
  • 1 tablespoon yeast

Directions

  1. 1
    add all ingredients in the order recommended by the manufacturer of your bread machine.
  2. 2
    Let it do the work while you enjoy some nice iced tea or something --
  3. 3
    When the cycle is over roll the dough into a rectangle and sprinkle it with a mix of cinnamon and brown sugar.
  4. 4
    I use 1 cup brown sugar and 3 tbs cinnamon but I recommend adjusting to taste.
  5. 5
    roll the dough pinching the ends together.
  6. 6
    Slice rolls and put into greased baking pan.
  7. 7
    Let rise for about 30 to 45 minutes.
  8. 8
    Bake 12 to 15 minutes in a 400 degree oven.

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