Perfect Corn Bread

8 ingredients
2 steps

Ingredients

  • 1 c. sifted flour
  • 1/4 c. sugar
  • 4 Tbsp. baking powder
  • 3/4 tsp. salt
  • 1 c. yellow corn meal
  • 2 eggs
  • 1 c. milk
  • 1/4 c. shortening

Directions

  1. 1
    Sift flour with sugar, baking powder and salt. Stir in corn meal. Add eggs, milk and shortening.
  2. 2
    Beat with electric mixer until smooth, about 1 minute (do not overbeat). Pour into greased 9 x 9 x 2-inch pan. Bake in hot oven at 425° for 20 to 25 minutes.

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