Perfect Cornbread

8 ingredients
6 steps

Ingredients

  • 1 c. plain flour
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • 3/4 tsp. salt
  • 1 c. yellow cornmeal
  • 2 eggs
  • 1 c. milk
  • 1/4 c. soft shortening

Directions

  1. 1
    Sift flour.
  2. 2
    Stir into sugar, baking powder and salt.
  3. 3
    Add cornmeal and stir.
  4. 4
    Add eggs, milk and shortening.
  5. 5
    Beat with electric beater until smooth.
  6. 6
    Pour into greased 9 x 9-inch pan. Bake at 425° for 20 to 25 minutes.

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