Perfect Gingersnaps

Name: Perfect Gingersnaps
Ingredients: 3/4 cups Butter Or Margarine; 1 cup Sugar, Plus Extra For Rolling Cookies; 1 whole Egg; 1/4 cups Molasses; 2 cups Flour (Half All-purpose And Half Whole Wheat Works Well); 2 teaspoons Baking Soda; 1/4 teaspoons Salt; 2 teaspoons Ginger; 2 teaspoons Cinnamon; 1 teaspoon Cloves (optional)

10 ingredients

1 steps

Ingredients

3/4 cups Butter Or Margarine
1 cup Sugar, Plus Extra For Rolling Cookies
1 whole Egg
1/4 cups Molasses
2 cups Flour (Half All-purpose And Half Whole Wheat Works Well)
2 teaspoons Baking Soda
1/4 teaspoons Salt
2 teaspoons Ginger
2 teaspoons Cinnamon
1 teaspoon Cloves (optional)

Directions

1

["Preheat oven to 350\u00b0F. Grease baking sheets or line with parchment paper and set aside.", "In large bowl, cream butter and sugar until light and fluffy. Beat in egg and molasses.", "In a separate bowl, combine flour, soda, salt and spices. Blend dry ingredients into the creamed mixture.", "Shape dough into 1\" balls and roll balls in additional sugar to coat. Place 2\"" apart on prepared baking sheets; do not flatten.""