Perfect Mashed Potatoes

5 ingredients
7 steps

Ingredients

  • 2 lbs red potatoes
  • 12 cup cream
  • 12 cup butter
  • 1 teaspoon salt
  • black pepper, to taste

Directions

  1. 1
    Peel and quarter potatoes.
  2. 2
    Place in saucepan.
  3. 3
    Cover potatoes with water.
  4. 4
    Bring to a boil.
  5. 5
    Lower heat and cook until potatoes are soft.
  6. 6
    Drain.
  7. 7
    Mash potatoes gradually adding cream, butter, salt, and pepper.

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