Perfect Pie Crust

Directions

1. 1
   Measure salt into flour.
2. 2
   Cut in shortening.
3. 3
   Beat egg and add to vinegar and water.
4. 4
   Stir into flour and shortening mixture. Roll out and put in pie pan.
5. 5
   Prick with fork.
6. 6
   Bake ten minutes at 400°.