Perfect Pound Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Heavily grease Bundt pan. With an electric mixer, beat margarine until light and fluffy.
3. 3
   Gradually beat in sugar and vanilla.
4. 4
   Add eggs, one at a time, along with flour.
5. 5
   It is important to beat well. Pour batter in prepared pan. Bake 1 hour or until toothpick comes out clean.
6. 6
   The cake forms a crisp outside crust.